Frittata with Noodles Recipe

Frittata with Noodles


  • 3 cups
  • 1 pkt
  • 6
  • 3 tbsp
    trim milk
  • 2 tsp
    olive oil or cooking spray
  • 3 slices
    reduced fat ham, chopped
  • 1/2
    red capsicum, chopped
  • 1 cup
    broccoli florets

How to Cook

Prep Time: 5 minutes | Cooking Time: 15 minutes
  1. Bring water to the boil in a small saucepan. Break the MAGGI 2 Minute Noodles and add to the pan. Cook for 2 minutes. Drain the noodles, rinse under cold water. Drain well.

  2. Combine contents of 2 Minute Noodles Chicken flavour sachet, eggs and milk. Beat together. Add noodles and stir to combine.

  3. Heat oil in a frying pan. Add ham, red capsicum and broccoli and toss over a medium heat for 1 minute. Add noodle mixture. Cook over a low heat until eggs are almost set.

  4. Place the pan under a preheated grill for 3-5 minutes or until the top of the frittata is set and golden brown.



Average Qty Per Serve Qty Per 100g
Energy 493.5kj 195.5kj
Weight 252.4g 100g
Protein TOTAL 10.0g 3.9g
Fat TOTAL 7.0g 2.8g
- Saturated Fats 1.8g 0.7g
Carbohydrates TOTAL 3.1g 1.2g
- Sugars 1.6g 0.6g
Sodium 336.0mg 133.1mg
Dietary Fibre 1.0g 0.4g
Calcium 45.7mg 18.1mg