MAGGI Kiwi Dip is New Zealand's favourite dip recipe
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Ingredients
4
portions
This dish was made for 4
ingredient_quantity
recipe ingredient
Maggi 2 Minute Noodles Beef Wholegrain
2pkts
Egg
2
Ham
100g
Sweet Pepper
150g
Zucchini
120g
( 1medium )
Carrots
120g
( 1medium )
Spring onions
40g
Utensils and appliances
Sauce pan
Bowl
Spoon
Pan
Nutritional Information
Nutrition Table Footer
Carbohydrates
31.48 g
Energy
225.16 kcal
Fats
4.87 g
Protein
12.9 g
Nutrition Table Footer
Recipe steps
12 min
2 min
2 min
8 min
Recipe steps
12 min
Cook
Cook 2 Minute Noodles following packet instructions (reserving flavour sachets); drain, rinse under cold water, set aside.
Recipe steps
12 min
Mix
In a large bowl, add reserved flavour sachets, eggs, ham, capsicum, zucchini, carrot, green onion and reserved noodles. Mix well.
Recipe steps
12 min
Fry
Heat oil in a large frying pan; drop ¼ cup (60mL) of mixture into pan; cook 1 minute each side or until golden and egg is set; repeat with remaining mixture.
Jason