
Soy Chicken With Asian Salad
This dish was made for 4 here
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Nutrition Value
Instruction
Step 1
10 MinStep 2
12 MinStep 3
2 MinStep 4
8 Min
Step 1 of 4
Thread chicken evenly onto skewers. Cover with MAGGI Beef Stroganoff Recipe Base and set aside for 5 minutes.

Step 2 of 4
Preheat barbecue plate or char-grill on a medium-high heat. Cook skewers in batches for 10 to 12 minutes or until lightly charred on both sides and chicken is cooked through.

Step 3 of 4
Meanwhile to make dressing, combine lime juice, soy sauce and sweet chilli sauce into a small bowl and mix.

Step 4 of 4
Combine carrot, shallots, coriander, mint, cucumber and red capsicum in a large bowl. Add dressing and toss to combine. Divide evenly among serving plates with chicken skewers and sprinkle with peanuts and shallots to serve. Serve with rice if desired.
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