Traditional Kiwi Onion Dip Recipe

Traditional Kiwi Onion Dip

Ingredients

  • 1 can (250g)
    NESTLÉ Reduced Cream
  • 1 pkt
  • 1 tsp
    fresh lemon juice or vinegar

How to Cook

Prep Time: 5 minutes | Cooking Time: minutes
  1. Place all ingredients in a bowl and mix well to combine. Cover and chill for about 30 minutes before serving.

  2. Serve with a selection of fresh vegetables cut into bite sized pieces, rice crackers or pita bread.

Rate

Nutrition

Average Qty Per Serve Qty Per 100g
Energy 458.9kj 950.3kj
Weight 48.2g 100g
Protein TOTAL 1.2g 2.6g
Fat TOTAL 11.1g 23.0g
- Saturated Fats 7.1g 14.7g
Carbohydrates TOTAL 1.5g 3.2g
- Sugars 1.4g 2.9g
Sodium 31.9mg 66.0mg
Dietary Fibre 0.0g 0.0g
Calcium 39.7mg 82.2mg