Mexican
Quesadillas
20Min
Easy
Easy to cook and fun to eat. Quesadillas are always a crowd pleaser!
Ingredients
4
portions
ingredient_quantity
recipe ingredient
400
g
Lean minced beef
1
Can
( 400 g )
DIced Tinned Tomatoes No added salt (400g)
1
pkt
MAGGI Mexican Nachos Recipe Base
1
Zucchini, grated
8
Mini Tortillas
0.5
cup
( 60 g )
Grated Tasty Cheese
.
Nutrition Value
Energy
390.76 kcal
Protein
31.23 g
Carbohydrates
37.79 g
Fats
11.72 g
Information per serving
Instruction
20 Minutes
-
Step 1
10 MinHeat large frying pan over high heat, spray with oil, cook mince for 5 minutes or until mince is browned. Add carrot and grated zucchini. Mix MAGGI Mexican Nachos Recipe Base with the tomatoes and add to pan. Turn down heat and simmer for 3-4 minutes. -
Step 2
10 MinPlace one tortilla into a non-stick frying pan on medium heat, top with 1/8 of the mince mixture and cheese, fold over to form a half circle and cook for 1 minute each side. Keep warm while repeating process with remaining tortillas. Top with tomato salsa.
Comment 391