Sour Cream & Chives Flavour Potato Bake

Name: Sour Cream & Chives Flavour Potato Bake
Prep time: PT0.00M
Cook time: PT55.00M
Total time: PT55.00M
Yield: 4.00
Ingredients: 4 (750g) potatoes; thinly sliced; 1 1/4 cups (310mL) milk; 1 pkt MAGGI Sour Cream & Chives Flavour Potato Bake; 1/2 cup (60g) grated tasty cheese

55Min

Easy

Deliciously creamy to make any meal a masterpiece

Ingredients

4 portions

750 g

( 4 )

Potatoes

310 g

( 1.25 cups )

Milk

1 pkt

MAGGI Beef Stroganoff Recipe Base

60 g

( 0.5 cup )

Grated Tasty Cheese

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Nutrition Value

Energy

293.3 kcal

Carbohydrates

42.95 g

Protein

11.41 g

Fats

8.79 g

Information per serving

Step 1

40 Min

Preheat oven to 200°C. Place potatoes in shallow ovenproof dish. Combine milk with MAGGI Sour Cream and Chives Potato Bake Recipe Base, pour over potatoes, cover, bake 35 minutes.

Step 2

15 Min

Remove lid, sprinkle with cheese, bake uncovered further 15 minutes or until potatoes are cooked.

Step 1 of 2

Preheat oven to 200°C. Place potatoes in shallow ovenproof dish. Combine milk with MAGGI Sour Cream and Chives Potato Bake Recipe Base, pour over potatoes, cover, bake 35 minutes.