Not sure about fusion food? May be we can win you over with this Italian/Mexican feast.
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Ingredients
4
portions
This dish was made for 4
ingredient_quantity
recipe ingredient
MAGGI Your meal your way Chilli Con Carne
1pkt
Olive Oil
1tbsp
Onion, finely chopped
1
( 150g )
Garlic Puree
2tsps
Lean minced beef
500g
Tomato Paste
2tbsps
Salt reduced beef stock
1cup
( 250ml )
Can chopped tomatoes
1Can
Penne pasta
340g
Utensils and appliances
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Nutritional Information
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Carbohydrates
75.07 g
Energy
581.65 kcal
Fats
9.82 g
Protein
41.47 g
Nutrition Table Footer
Recipe steps
40 min
30 min
10 min
Recipe steps
40 min
Step 1
Heat oil in a large non-stick frying pan over high heat. Add onion, garlic, chilli and thyme; cook for 3 minutes or until softened. Add mince, season with salt an
Recipe steps
40 min
Step 2
Meanwhile cook the pasta in a large saucepan of salted boiling water for 7–8 minutes or until al dente. Drain, divide between plates and top with the Bolognese, p