Skip to Main Content
MAGGI New Zealand
MAGGI New Zealand
  • Search
  • Recipe Ideas
  • Products
  • Blog
  • FAQ
  • Sign Up
  • 2 Minute Noodle Recipes
  • Air Fryer Recipes
  • Beef Recipes
  • Chicken Recipes
  • Dinner Recipes
  • Easy Recipes
  • Pork Recipes
  • Stir-Fry Recipes
  • View All Recipes
  • View Recipe Categories
  • 2 Minute Noodles
  • Air Fryer
  • Fusian Noodles
  • Packet Soups
  • Recipe Bases
  • Stir Fry
  • View All Products
  • View Product Categories

Chicken & Potato Gem Bake

(0)
41Min
Intermediate
Try our easy recipe for a simple but tasty meal. Discover more easy recipe ideas and cooking tips with Maggi today.

Ingredients

1

This dish was made for 1

ingredient_quantity
recipe ingredient
2  tsps
Olive Oil
4 
Boneless chicken thigh, fillets
1 
leek
2  tsps
Garlic Puree
15  g
lemon zest
0.75  cup
Cream
1  cup
Milk
1  pkt
MAGGI Cheese & Bacon Potato Bake Recipe Base
1  tbsp
Dijon Mustard
Copy

Overlay Header

Our 5 best tips & tricks for customized portion sizes.

Export ingredients

Choose from the list of ingredients

Copy
.

Nutrition Value

Energy
2328.76 kcal
Protein
147.36 g
Carbohydrates
52.76 g
Fats
167.51 g
Information per serving

Instruction

41 Minutes

  • Step 1

    5 Min
    Preheat oven to 220°C/200°C fan forced. Heat oil in a large frying pan over medium-high heat, add chicken, and cook for 3-4 minutes each side, or until golden and cooked through. Remove from pan; reserve chicken.

  • Step 2

    6 Min
    In same pan, heat extra oil; add leek, garlic and lemon zest; cook for 3 minutes, stirring occasionally, until tender. Return chicken to the pan. Pour in combined cream, milk, mustard and Maggi Cheese and Bacon Potato Bake Recipe Base, simmer 2-3 minutes. Transfer mixture to a large oven proof casserole dish.

  • Step 3

    30 Min
    Top the chicken mixture with potato gems. Bake for 25-30 minutes or until the potato gems are crisp and golden. Serve with steamed veggies
Chicken & Potato Gem Bake

Step 1 of 3

Preheat oven to 220°C/200°C fan forced. Heat oil in a large frying pan over medium-high heat, add chicken, and cook for 3-4 minutes each side, or until golden and cooked through. Remove from pan; reserve chicken.

Chicken & Potato Gem Bake

Step 2 of 3

In same pan, heat extra oil; add leek, garlic and lemon zest; cook for 3 minutes, stirring occasionally, until tender. Return chicken to the pan. Pour in combined cream, milk, mustard and Maggi Cheese and Bacon Potato Bake Recipe Base, simmer 2-3 minutes. Transfer mixture to a large oven proof casserole dish.

Chicken & Potato Gem Bake

Step 3 of 3

Top the chicken mixture with potato gems. Bake for 25-30 minutes or until the potato gems are crisp and golden. Serve with steamed veggies

Recipe PDF

Share with friends

  • Facebook
  • Twitter
  • Pinterest
  • Whatsapp

Activate videos

You have clicked a third party link and are about to leave the website. Note that we have no control over such third party platforms and neither endorse nor accept responsibility for them, including their content, accuracy or function. Therefore your interaction with these linked platforms is at your own risk. We do not accept responsibility or liability for such third party platforms and their terms and conditions. Read more in our Terms of Use here

Thank you for your rating!

We look forward to your review!

You have already rated this recipe / product.

Click on the number of stars you would like to award: the higher the number, the better the rating.

Submit

Comment 1

Please enter proper keywords 0/4000
Please enter a valid username. This must contain 3-15 characters. Characters A to Z and 0 to 9 are allowed
username
Cancel
save
J Jason

12345

Load More

Discover more

  • Dinner
  • Family Meals

More interesting Recipes

Show more recipes

  • Zucchini Lasagne

     35 Min Easy

  • Lemon Herb Chicken

     14 Min Easy

  • Chicken Tagine with Dates and Green Olives

     40 Min Easy

  • Mexican Chicken Bake

     25 Min Easy

Show more recipes
  • Facebook
  • Youtube
  • Contact Us
  • Terms and Conditions
  • Privacy Policy
  • Cookies