This dish was made for 4
Our 5 best tips & tricks for customized portion sizes.
Mix together MAGGI Best Ever Beef Burger Recipe Base and mince. Split into 4 equal portions, roll and flatten into a round patty shape; approx. 1cm thick.
Grease pan or griddle with with oil. Place patties on a hot griddle or large frying pan, cook 7 minutes on each side or until cooked.
Assemble burger with all ingredients. Top with salt reduced tomato or BBQ sauce.
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