Quesadillas Recipe



  • 400g
    beef mince
  • 1 can (400g)
    chopped tomatoes
  • 1 small
    carrot, grated
  • 1 pkt
  • 1 small
    zucchini, grated
  • 8 small
  • 1/2 cup (60g)
    tasty cheese, grated

How to Cook

Prep Time: 5 minutes | Cooking Time: 25 minutes
  1. Heat large frying pan over high heat, spray with oil, cook for 5 minutes or until mince is browned. Add carrot and grated zucchini. Mix MAGGI Mexican Nachos Recipe Base with the tomatoes and add to pan.
    Turn down heat and simmer for 3-4 minutes.

  2. Place one tortilla into a non-stick frying pan on medium heat, top with 1/8 of the mince mixture and cheese, fold over to form a half circle and cook for 1 minute each side. Keep warm while repeating process with remaining tortillas. Top with tomato salsa.



Average Qty Per Serve Qty Per 100g
Energy 1834.8kj 601.0kj
Weight 305.2g 100g
Protein TOTAL 30.0g 9.8g
Fat TOTAL 19.5g 6.3g
- Saturated Fats 8.8g 2.8g
Carbohydrates TOTAL 32.8g 10.7g
- Sugars 7.3g 2.4g
Sodium 1075.4mg 352.3mg
Dietary Fibre 3.7g 1.2g
Calcium 181.8mg 59.5mg