Beef Stock Powder

Beef Stock Powder

Available in 105g or 175g

How to Make

Serves: 4 | Preparation time: 0 Minutes | Cooking time: 0 Minutes

  1. Add 1-2 tsp of stock powder or sprinkle while cooking. Avoid sprinkling stock directly over steam as moisture may cause product to clump.

Serves: 4 | Preparation time: 0 Minutes | Cooking time: 3 Minutes

  1. Dissolve 1 tsp (5g) in 1 cup (250mL) of boiling water.



STOCK POWDER MIX: [salt, sugar, mineral salt (508), yeast extract, beef fat (5%) [(contains soy), BEEF FAT, ANTIOXIDANT (306), FOOD ACID (ACETIC)], colour (caramel III), flavour, onion powder, flavour enhancer (635) and food acid (citric)], SOY SAUCE Powder [(contains soy and wheat), ANTI-CAKING AGENT (551)]

SPICE: white pepper

HERB: rosemary



Contains wheat and soy.

Made on equipment that also processes products containing milk, mustard, celery, lupin, shrimp and fish.


Nutrition Information

MAGGI Beef Flavoured Stock
Servings Per Pack:  35
Serving Size:  250ml (As Prepared^)
Average Quantity
per Serving
% Daily Intake*
Per Serving
Average Quantity
per 100ml
Energy 38 kJ 0.4%  15 kJ


9 Cal   4 Cal
Protein 0.2 g 0.4%  0.1 g
Fat-total 0.3 g 0.4%  0.1 g


– Saturated

0.1 g 0.4%  Less than 1 g
Carbohydrate 1.4 g 0.5%  0.5 g


– Sugars

1.2 g 1%  0.5 g
Sodium 890 mg 39%  360 mg

*Percentage Daily Intakes are based on an average adult diet of 8700kJ.
  Your daily intakes may be higher or lower depending on your energy needs.
^Based on 5g/250mL when made up as per preparation instructions