Side Dishes

Sour Cream & Chives Potato Bake

Sour Cream & Chives Potato Bake

Feature MAGGI Sour Cream & Chives Potato Bake at your next family dinner. MAGGI Recipe Bases make it easy to create healthy, balanced meals that taste great for you and your family. Just add – potatoes, milk and grated cheese.

At MAGGI, we are always working to improve the taste, health and nutrition of our products. Be sure to balance your meal by filling half your plate with vegetables and salad. If you like this product, why not try one of the other MAGGI Recipe Bases.

How to Make

Serves: 4 | Preparation time: 10 Minutes | Cooking time: 50 Minutes

  1. Preheat oven to 200°C.

  2. Place potatoes in shallow ovenproof dish. Combine milk with MAGGI Recipe Base, pour over potatoes, cover, bake 35 minutes.

  3. Remove lid, sprinkle with cheese, bake uncovered further 15 minutes or until potatoes are cooked.

Serves: 4 | Preparation time: 10 Minutes | Cooking time: 15 Minutes

  1. Place potatoes in shallow microwave-safe dish.

  2. Combine milk with MAGGI Sour Cream & Chives Flavour Potato Bake Recipe Mix, pour over potatoes, sprinkle with cheese.

  3. Microwave uncovered on HIGH 15 minutes or until potatoes are cooked.

  4. Stand 2 minutes and serve. (Cooking time is for 850 watt microwave oven, use only as a guide)



STOCK POWDER: Corn Starch, Sour Cream Powder (18%) [Cream Solids (Milk), Milk Solids, Acidity Regulator (270, 330)], Cream Powder (contains Milk), Iodised Salt, Salt, Whey Powder (Milk), Potato Starch, Mineral Salt (339), Vegetable Fat, Onion, Emulsifier (471), Yoghurt Powder (contains Milk), Buttermilk Powder, Cheese Powder (contains Milk), Flavour; HERB: Chives (1.5%); FOOD ACID: Citric; SPICE: White Pepper.

Contains milk.

May contain celery, crustacea, fish, mustard, sesame and soy.

Nutrition Information

MAGGI Sour Cream & Chives Potato Bakes

Servings Per Pack:  6
Serving Size:  3.5g (Powder makers approx 200g serve)

Average Quantity
per Serving

Average Quantity
per 100 g
% Daily Intake* Per Serve ^As Prepared
Per Serving
Av. Qty Per
Serve ^As
Average Quantity
per Serving100g
Energy 90  kJ 1700 kJ 8%  710 kJ 350 kJ
Protein < 1  g 7.5 g 14%  7.2 g 3.6 g
Fat-total 1.2  g 21.9 g 8%  5.8 g 2.9 g


– Saturated

< 1 g 14.4 g 16%  3.8 g 1.9 g
Carbohydrate 2.3  g 42.9 g 7%  20.2 g 10.1 g


– Sugars

< 1 g 13.6 g 6%  5.2 g 2.6 g
Dietary Fibre < 1  g 1.2 g 12%  3.6 g 1.8 g
Sodium 365  mg 6830 mg 14%  330 mg 165 mg

*Percentage Daily Intakes are based on an average adult diet of 8700kJ.
  Your daily intakes may be higher or lower depending on your energy needs.
^When prepared in accordance with recipe instructions.
Contains 66.7g vegetable per 100g as prepared.