Sauces

Tasty Cheese Sauce

Tasty Cheese Sauce

How to Make

Serves: 4 | Preparation time: 0 Minutes | Cooking time: 1 Minutes

  1. Pour ¾ cup (190mL) of boiling water into a jug.

  2. Add packet contents and stir quickly with a fork until smooth.

  3. Top-up with boling water to 1 cup (250mL).

Ingredients

From our kitchen to yours…
We have made this creamy sauce using fine tasty cheese to help you make a family meal a family favourite. From the MAGGI team.

Creamer [Glucose Syrup Solids, Vegetable Fat (Contains Soy), Milk Protein, Stabilisers (340, 451), Emulsifiers (471, 481), Anti-Caking Agent (551), Antioxidant (306)], Modified Starch (1420), Maltodextrin (From Corn), Cheese Powder (13%) [Milk Solids, Cheese (Milk, Salt, Starter Culture, Enzymes), Salt, Food Acid (Citric)], Iodised Salt, Sugar, Vegetable Gum (Guar), Vegetable Fat, Flavours (Contain Milk), Mineral Salt (508), Colour (Annatto).

Contains soy and milk.

Manufactured on equipment that also processes products containing gluten, shrimp, fish, celery and mustard.

Nutrition Information

MAGGI Tasty Cheese Sauce
Servings Per Pack:  4
Serving Size:  10.3g (Makes Approx. 1/4 Cup of Sauce^)
Average Quantity
per Serving
% Daily Intake*
Per Serving
Average Quantity
per 100ml
 
Energy 190 kJ 2%  300 kJ
Protein 0.4 g < 1%  0.6 g
Fat-total 1.9 g 3%  3.1 g

   

– Saturated

1.0 g 4%  1.7 g
Carbohydrate 6.5 g 2%  10.3 g

   

– Sugars

1.1 g 1%  1.8 g
Sodium 220 mg 10%  355 mg

*Percentage Daily Intakes are based on an average adult diet of 8700kJ.
  Your daily intakes may be higher or lower depending on your energy needs.
^When prepared in accordance with recipe instructions.