Light Brown Gravy

Light Brown Gravy

How to Make

Serves: 4 | Preparation time: 0 Minutes | Cooking time: 1 Minutes

  1. Empty sachet into 1 cup (250mL) of boiling water.

  2. Stir briskly with a fork until smooth.

  3. Stand 1-2 minutes.


Potato Starch, Glucose, Corn Starch, Iodised Salt, Skim Milk Powder, Cream Powder, (Milk), Mineral Salt (Potassium Chloride), Yeast Extract, Chicken Fat,  Onion (2.1%), Chicken Meat,  Flavours, Vegetable Fat, Burnt Sugar, Celery, Sugar, Soy Sauce Powder, Black Pepper (0.3%), Food Acid (Citric), Sage.
Contains milk, soy and celery.
May contain fish and mustard.

Nutrition Information

MAGGI Light Brown Gravy
Servings Per Pack:  4
Serving Size:  7g (Makes Approx. 1/4 Cup of Gravy^)
Average Quantity
per Serving
Per Serving
Average Quantity
per 100ml
Energy 110 kJ 1% 170 kJ
Protein 0.2 g < 1% 0.3 g
Fat-total 0.5 g 1% 0.7 g
– Saturated 0.2 g 1% 0.3 g
Carbohydrate 5.0 g 2% 7.8 g
– Sugars 0.7 g 1% 1.0 g
Sodium 230 mg 10% 355 mg

*Percentage Daily Intakes are based on an average adult diet of 8700kJ.
Your daily intakes may be higher or lower depending on your energy needs.
^When prepared in accordance with recipe instructions.