Chicken and Herb Gravy

Chicken and Herb Gravy

How to Make

Serves: 4 | Preparation time: 0 Minutes | Cooking time: 1 Minutes

  1. Empty sachet into 1 cup (250mL) boiling water.

  2. Stir briskly with a fork until smooth.

  3. Stand 1-2 minutes, serve.



Potato Starch, Glucose, Skim Milk Powder, Corn Starch, Soy Sauce Powder, Iodised Salt, Chicken Meat (3.3%), Onion (3.3), Flavours, Chicken Fat, Vegetable Fat, Cream (Milk), Herbs (1.3%) (Sage, Thyme, Parsley, Rosemary), Yeast Extract, Sugar, Celery, Milk Solids, Burnt Sugar, White pepper.

Contains milk, soy and celery.

May contain fish and mustard.

Nutrition Information

MAGGI Chicken & Herb Gravy
Servings Per Pack:  4
Serving Size:  6.8g (Makes approx. 1/4 cup of gravy^)
Average Quantity
per Serving
% Daily Intake*
Per Serving
Average Quantity
per 100mL
Energy 105 kJ 1% 170 kJ
Protein 0.5 g  1% 0.8 g
Fat-total 0.5 g  1% 0.7 g
– Saturated 0.1 g <1% 0.2 g
Carbohydrate 4.7 g <1% 7.6 g
– Sugars 1.4g 2% 2.3 g
Sodium 205 mg 9% 330 mg

*Percentage Daily Intakes are based on an average adult diet of 8700kJ.
Your daily intakes may be higher or lower depending on your energy needs.
^When prepared in accordance with recipe instructions.