Brown Onion Gravy

Brown Onion Gravy

How to Make

Serves: 4 | Preparation time: 0 Minutes | Cooking time: 1 Minutes

  1. Pour ¾ cup (190mL) of boiling water into a jug.

  2. Add packet contents and stir quickly with a fork until smooth.

  3. Top-up with boling water to 1 cup (250mL).

Serves: 4 | Preparation time: 0 Minutes | Cooking time: 5 Minutes

  1. Combine packet contents with 1 cup (250mL) of cold water in a saucepan and mix well.

  2. Bring to the boil, stirring. Simmer for 1 minute, stirring occasionally.


From our kitchen to yours…

We have added finely chopped brown onions to this rich, dark gravy to help you make a family meal a family favourite. From the MAGGI team.

Maltodextrin (from Corn), Potato Starch, Vegetables [Onion (19%), Tomato Powder], Flavours, Colour (Caramel I), Soy Sauce Powder (contains Wheat and Soy), Beef Fat (contains Soy), Yeast Extract, Wheat Flour, Vegetable Gum (Guar), Brown Sugar, Malt Extract (from Barley), Iodised Salt, Sugar, Flavour Enhancer (635), Food Acid (Citric), Mineral Salt (508).

Contains gluten and soy.

May contain celery, crustacean, fish, milk and mustard.

Nutrition Information

MAGGI Brown Onion Gravy
Servings Per Pack:  4
Serving Size:  7.8g (Makes approx. 1/4 cup of gravy^)
Average Quantity
per Serving
% Daily Intake*
Per Serving
Average Quantity
per 100ml
Energy 120 kJ 1%  180 kJ
Protein 0.3 g < 1%  0.5 g
Fat-total 0.2 g < 1%  0.3 g


– Saturated

0.1 g < 1%  0.2 g
Carbohydrate 5.8 g 2%  8.8 g


– Sugars

0.9 g 1%  1.3 g
Sodium 220 mg 10%  340 mg

*Percentage Daily Intakes are based on an average adult diet of 8700kJ.
  Your daily intakes may be higher or lower depending on your energy needs.
^When prepared in accordance with recipe instructions.