Gluten Free Chicken Gravy
How to Make
Serves: 4 | Preparation time: 0 Minutes | Cooking time: 1 Minutes
Empty contents of sachet into jug
Add 1 cup (250mL) boiling water, stir until gravy thickens.
Gluten free food…
Following a gluten free diet can be challenging, with so many everyday products containing gluten. The MAGGI Gluten Free range are all free from gluten, making it a little easier to prepare delicious fresh meals the family will love. From the MAGGI team.
Maltodextrin (from Corn), Modified Starch (1420), Creamer [Glucose Syrup (from Maize), Vegetable Fat, Milk Protein, Stabilisers (331,340), Anti-caking Agent (551)], Flavours, Chicken Meat (4.9%), Iodised Salt, Onion Powder, Yeast Extract, Chicken Fat, Colour (Caramel I) , Mineral Salt (508).
May contain celery, crustacean, fish, mustard and soy.
|MAGGI Gluten Free Chicken Gravy|
|Servings Per Pack: 4
Serving Size: 7.3g (Makes approx. 1/4 cup of gravy^)
|Energy||110 kJ||1%||170 kJ|
|Protein||0.4 g||1%||0.7 g|
|Fat-total||0.6 g||1%||0.9 g|
|0.2 g||1%||0.4 g|
|Carbohydrate||4.8 g||2%||7.4 g|
|0.4 g||<1%||0.5 g|
|Sodium||220 mg||10%||340 mg|
|Gluten||NIL DETECTED mg||NIL DETECTED mg|