Recipe Bases

Tomato and Onion Sausages

Tomato and Onion Sausages

Just Add

  • 8 (600g)
    Sausages
  • 1 x medium (150g)
    Onion, Sliced
  • 1/4 cup (60mL)
    Tomato sauce
  • 1 packet
    MAGGI Tomato and onion recipe base

How to Make

Serves: 4 | Preparation time: 5 Minutes | Cooking time: 60 Minutes

  1. Preheat oven to 200C.

  2. Place sausages and onion in ovenproof dish.

  3. Add combined tomato sauce, 1 1/2 cups (375 mL) water and MAGGI Tomato & Onion Sausages Recipe Mix.

  4. Cover and bake 1 hour or until sausages are cooked, stir once during cooking. Serve.

Serves: 4 | Preparation time: 5 Minutes | Cooking time: 20 Minutes

  1. Heat 2 tsp oil in pan, brown sausages, drain oil.

  2. Add onion, cook 2 minutes.

  3. Add combined tomato sauce, 2 cups (500mL) water and MAGGI Tomato & Onion Sausages Recipe Mix. Bring to boil, stirring.

  4. Simmer uncovered 10 minutes or until sausages are cooked, stir occasionally. Serve.

Ingredients

OUR INGREDIENTS:

STOCK POWDER: Corn Starch, Sugar, Tomato Powder, Vegetable Fat (Vegetable Fat, Rosemary Extract, Sunflower Lecithin), Garlic Powder, Onion Powder, Soy Sauce Powder (Derived from Wheat), Potato Starch, Flavours; HERBS: Parsley, Basil, Oregano; SPICE: Black Pepper; FOOD ACID: Citric.

Contains soy.

May contain milk, fish, crustacea, sesame, celery, mustard and gluten.

 

Nutrition Information

MAGGI Tomato & Onion Sausages Recipe Base

Servings Per Pack:  4
Serving Size:  9.8g (Powder Makes Approx. 338g Serve ^)

Average Quantity
per Serving

Average Quantity
per 100 g
% Daily Intake
Per Serving As Prepared
Average
Quantity per
Serve As Prepared
Average Quantity
per Serving100g
 
Energy 160  kJ 1600 kJ 22%  1920 kJ 570 kJ
Protein <1  g 5.6 g 39%  19.4 g 5.7 g
Fat-total <1  g 6.1 g 49%  34.0 g 10.0 g

   

– Saturated

<1 g 3.5 g 58%  13.9 g 4.1 g
Carbohydrate 7.5  g 73.1 g 6%  17.8 g 5.3 g

   

– Sugars

3.0 g 28.8 g 9%  8.3 g 2.5 g
Dietary Fibre <1  g 4.1 g 11%  3.4 g 1.0 g
Sodium 75  mg 715 mg 55%  1260 mg 370 mg

*Percentage Daily Intakes are based on an average adult diet of 8700kJ.
  Your daily intakes may be higher or lower depending on your energy needs.
^When prepared in accordance with recipe instructions.