- Apricot Chicken
- Beef Bourguignon
- Beef Chow Mein
- Beef Goulash
- Beef Hotpot
- Beef Stroganoff
- Best Ever Beef Burger
- Butter Chicken
- Cheesy Fish Pie
- Cheesy Lasagne
- Chicken Chasseur
- Chicken Chow Mein
- Chilli Con Carne
- Creamy Carbonara
- Creamy Chicken
- Devilled Sausages
- Lamb Casserole
- Lamb Ragout
- Mediterranean Meatballs
- Mexican Nachos
- Mild Curry Sausages
- Mince Cottage Pie
- Satay Chicken
- Spaghetti Bolognese
- Tomato and Herb Lamb Shanks
- Tomato and Onion Sausages
1 medium (150g)Onion, Sliced
1 medium (150g)Apple, Peeled, Cored And Sliced
2 tbspTbsp Tomato Sauce
1 pktMAGGI Devilled Sausages Recipe Base
How to Make
Serves: 4 | Preparation time: 10 Minutes | Cooking time: 25 Minutes
Heat frying pan, brown sausages, add onion and apple cook 2 minutes.
Add combined tomato sauce 1½ cups (375mL) water and MAGGI Recipe Base, bring to boil, stirring.
Simmer uncovered 10 minutes or until sausages are cooked, stir occasionally.
Serves: 4 | Preparation time: 10 Minutes | Cooking time: 480 Minutes
Place sausages in base of slow cooker, and then place the onion and apple on top.
Stir in combined tomato paste, 1/2 cup (125mL) water and MAGGI Recipe Base.
Cover and cook on LOW for 8 hours. (Cooking time may vary between slow cooker models)
Serves: 4 | Preparation time: 10 Minutes | Cooking time: 90 Minutes
Preheat oven to 200ºC.
Place sausages, onion and apple in ovenproof dish.
Stir in tomato sauce and combined 1 cup (250mL) water and MAGGI Recipe Base, cover. cook 1 1/2 hours or until sausages are cooked through, stir twice during cooking.
STOCK POWDER: Sugar, Wheat Flour, Corn Starch, Tomato Powder, Flavours (Contain Celery), Yeast Extract (Yeast Extract, Salt), Vegetable Fat, Onion, Garlic Powder; SPICES: Mustard, Black Pepper; HERB: Thyme; FOOD ACID: Citric.
Contanins celery, mustard and gluten.
May contain soy, milk, fish and crustacea and sesame.
|MAGGI Devilled Sausages Recipe Base|
|Servings Per Pack: 4
Serving Size: 9.3g (Powder Makes Approx. 338g Serve^)
per 100 g
|% Daily Intake
Per Serving As Prepared^
per Serve As Prepared^
|Energy||140 kJ||1660 kJ||23%||1980 kJ||590 kJ|
|Protein||<1 g||8.4 g||39%||19.6 g||5.8 g|
|Fat-total||<1 g||5.4 g||48%||33.9 g||10.0 g|
|– Saturated||<1 g||2.7 g||58%||13.8 g||4.1 g|
|Carbohydrate||6.5 g||69.5 g||7%||20.2 g||6.0 g|
|– Sugars||3.1 g||33.8 g||13%||11.9 g||3.5 g|
|Dietary Fibre||<1 g||3.8 g||12%||3.6 g||1.1 g|
|Sodium||195 mg||2120 mg||58%||1330 mg||395 mg|