Onion Soup

Onion Soup

How to Make

Serves: 1 | Preparation time: 0 Minutes | Cooking time: 5 Minutes

  1. Mix packet contents with 600mL cold water in a microwave-safe jug (2 litre capacity).

  2. Microwave on HIGH for 5 minutes, stirring after 2 and 4 minutes.

  3. Stand for 2 minutes, stir and serve.

  4. *For a 1200 watt microwave oven. Use as a guide only.

Serves: 1 | Preparation time: 0 Minutes | Cooking time: 5 Minutes

  1. Combine pack contents with 600mL of cold water in a saucepan.

  2. Stir until boiling; simmer for 5 minutes.


Know what’s inside

Wheat Flour, Onion (17%), Iodised Salt, Skim Milk Powder, Corn Starch, Vegetable Fat [Vegetable Fat, Rosemary Extract, Antioxidant (Sunflower Lecithin)], Soy Sauce Powder [Soybeans, Wheat, Salt], Flavour Enhancer (621), Flavours, Lactose (from Milk), Anti-Caking Agent (341).

Contains gluten, soy and milk.

Manufactured on equipment that also processes products containing celery, fish, shrimp and mustard.

Nutrition Information

MAGGI Onion Soup
Servings Per Pack:  3
Serving Size:  200ml
Average Quantity
per Serving
% Daily Intake
Per Serving
Average Quantity
per 100ml
Energy 160 kJ 2% 80 kJ
Protein 1.1 g 2% 0.6 g
Fat-total 0.8 g 1% 0.4 g
– Saturated 0.4 g 2% 0.2 g
Carbohydrate 6.3 g 2% 3.1 g
– Sugars 1.3 g 1% 0.6 g
Sodium 545 mg 24% 270 mg

*Percentage Daily Intakes are based on an average adult diet of 8700kJ.
Your daily intakes may be higher or lower depending on your energy needs.
^When prepared in accordance with soup instructions.