- Bacon and Onion Soup
- Chicken Noodle Soup
- Cream of Chicken
- Creamy Seafood Soup
- French Onion Soup
- Hearty Oxtail Soup
- Mushroom Soup
- Onion Soup
- Pumpkin and Roasted Garlic Soup
- Rich Tomato Soup
- Thick Country Vege Soup

Mushroom Soup
How to Make
Serves: 1 | Preparation time: 0 Minutes | Cooking time: 5 Minutes
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Mix packet contents with 600mL cold water in a microwave-safe jug (2 litre capacity).
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Microwave on HIGH for 5 minutes, stirring after 2 and 4 minutes.
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Stand for 2 minutes, stir and serve.
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*For a 1200 watt microwave oven. Use as a guide only.
Serves: 1 | Preparation time: 0 Minutes | Cooking time: 5 Minutes
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Combine pack contents with 600mL of cold water in a saucepan.
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Stir until boiling; simmer for 5 minutes.
Ingredients
Know what’s inside
Wheat Flour, Skim Milk Powder, Mushroom (10%), Corn Starch, Iodised Salt,Cheese Powder (Contains Milk), Vegetable Fat, Flavour Enhancers (621, 635), Maltodextrin (From Corn), Soy Sauce Powder (Contains Wheat and Soy), Onion Powder, Flavour (Contains Wheat and Soy), Colour (Caramel IV).
Contains gluten, soy and milk.
Manufactured on equipment that also processes products containing celery, fish, shrimp and mustard.
Nutrition Information
MAGGI Mushroom Flavoured Soup | |||||||||||||
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Servings Per Pack: 3 Serving Size: 200ml |
Average Quantity per Serving |
% Daily Intake Per Serving |
Average Quantity per 100ml |
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Energy | 180 kJ | 2% | 90 kJ | ||||||||||
Protein | 1.7 g | 3% | 0.8 g | ||||||||||
Fat-total | 0.6 g | 1% | 0.3 g | ||||||||||
– Saturated | 0.3 g | 1% | 0.2 g | ||||||||||
Carbohydrate | 7.6 g | 2% | 3.8 g | ||||||||||
– Sugars | 1.1 g | 1% | 0.6 g | ||||||||||
Sodium | 505 mg | 22% | 250 mg | ||||||||||
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