Mash

Creamy Potato Mash

Creamy Potato Mash

How to Make

Serves: 4 | Preparation time: 0 Minutes | Cooking time: 1 Minutes

  1. Pour 450ml boiling water into a 1 Litre capacity jug or bowl. Add more water for desired consistency

  2. Add contents of MAGGI Mash Packet.

  3. Stir for 30 seconds until thoroughly combined and smooth. Serve.

Ingredients

INGREDIENTS :

VEGETABLE: Potato [(77%) (contains SULPHITES)]

SEASONING MIX: Flavour (contains MILK), Salt, Vegetable Fat, Sugar, Colour (100)

SKIM MILK: Powder

CREAMER: Beverage Whitener  [Glucose Syrup Solids, Vegetable Oil (contains SOY), Sodium Caseinate (from MILK), Mineral Salts (340, 451), Emulsifiers (471, 481), Anticaking Agent (551), Antioxidant (306)]

CREAM: Powder (contains MILK)

CONTAINS SULPHITES, MILK AND SOY.

MANUFACTURED ON EQUIPMENT THAT ALSO PROCESSES PRODUCTS CONTAINING WHEAT, FISH, SHRIMP, MUSTARD, CELERY AND LUPIN.

Nutrition Information

MAGGI Mash Creamy Potato

Servings Per Pack:  4
Serving Size:  25g (Packet Content)

Average Quantity
per Serving

Average Quantity
per 100 g
% Daily Intake*
Per Serving ^Per 100g As Per Preparation Instructions
^Per 100g As Per Preparation Instructions Average Quantity
per Serving100g
 
Energy 400  kJ 1590 kJ 5%  290 kJ

   

95.0 Cal 380 Cal   70 Cal
Protein 2.5  g 9.8 g 5%  1.8 g
Fat-total 1.2  g 4.9 g 2%  0.9 g

   

– Saturated

0.6 g 2.4 g 3%  0.4 g
Carbohydrate 18.3  g 73.2 g 6%  13.2 g

   

– Sugars

2.5 g 10.2 g 3%  1.8 g
Sodium 340  mg 1350 mg 15%  245 mg

*Percentage Daily Intakes are based on an average adult diet of 8700kJ.
  Your daily intakes may be higher or lower depending on your energy needs.
^As prepared according to direction using boiling water.