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Teriyaki & Sesame Chicken Stir fry

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Product Information

Serve up a delicious stir fry today with MAGGI Marketplace Teriyaki Sesame Stir Fry. Made up with a mix of your favourite Asian ingredients. Learn more.

Just add:
  • 500g Chicken Breast, Sliced Into Strips
  • 3 cups Mixed Chopped Vegetables
  • 1 pkt Stirfry Creations Teriyaki & Sesame Chicken Stir Fry
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Product Ingredient

INGREDIENTS:

Infusion Paste: Water, Sugar, Soy Sauce (Water, Soybeans, Wheat, Salt), Sesame Oil (10.8%), Tomato Paste, Corn Starch, Sea Salt, Ginger, Vinegar, Iodised Salt, Yeast Extract.

Finishing Sauce: Sugar, Soy Sauce (Water, Soybeans, Wheat, Salt), Vinegar, Water, Canola Oil, Corn Starch, Ginger, Garlic, Burnt Sugar.

Contains Wheat, Soy and Sesame.

May contain Celery, Crustacea, Fish, Milk and Mustard.

More Information

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Product Nutrition

Average Quantity per Serving Average Quantity per 100 g %DI* Per Serving ^As Prepared Av. Qty Per Serve ^As Prepared Av. Qty Per 100g ^As prepared
Energy 380 Kcal 1010 kJ 23% 1990 kJ 580 kJ
Protein 1.1 g 2.8 g 69% 34.3 g 10.0 g
Fat-total 3.0 g 8.0 g 15% 10.2 g 3.0 g
– Saturated <1 g <1 g 5% 1.3 g <1 g
Carbohydrate 14.5 g 38.6 g 19% 58.9 g 17.1 g
– Sugars 12.0 g 32.0 g 16% 14.1 g 4.1 g
Dietary Fibre <1 g <1 g 12% 3.6 g 1.0 g
Sodium 735 mg 1960 mg 35% 800 mg 235 mg
*Percentage Daily Intakes are based on an average adult diet of 8700kJ. Your daily intakes may be higher or lower depending on your energy needs. ^When prepared according to recipe directions
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Product Allergen

Wheat
yes
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Soy
yes
-
Sesame
yes
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Celery
yes
May contain
Crustacea
yes
May contain
Fish
yes
May contain
Milk
yes
May contain
Mustard
yes
May contain

Yes - according to the recipe with the addition
No - according to the recipe without the addition
n / a - no information

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Preparation

Cook

Serves: 4 | Preparation time: 10 Minutes | Cooking time: 10 Minutes

  1. TEAR IT - Pull apart the two sachets, using the perforation down the centre of the pack.
  2. INFUSE IT - In a medium size bowl stir Infusion Paste through chicken, set aside for 2-5 minutes while you prepare vegetables.
  3. COOK IT - Heat saucepan or wok over high heat, add 1 tbsp oil. Add chicken to pan, cook for 5 mins. Add vegetables to pan, stir through & cook for 3 mins.
  4. FINISH IT - Pour Finishing Sauce into pan, stir through, cook for a further 2 mins and serve.
  5. Serve with rice or noodles.
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