Mushroom Sauce
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Product Information
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Product Ingredient
INGREDIENTS:
Potato Starch, Mushroom (18%), Vegetable Fat (Vegetable Fat, Rosemary Extract, Sunflower Lecithin), Milk Solids, Corn Starch, yeast Extract, Iodised Salt, Onion, Skim Milk Powder, Soy Sauce Powder,Chives, Garlic, Flavour.
Contains milk and soy.
May contain celery, fish and mustard.
More Information
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Product Nutrition
| Average Quantity per Serving | % DAILY INTAKE* Per Serve ^As prepared | Average Quantity per 100ml | |
|---|---|---|---|
| Energy | 115 kJ | 1% | 190 kJ |
| Protein | 0.6 g | 1% | 0.9 g |
| Fat-total | 1.2 g | 2% | 2.0 g |
| – Saturated | 0.4 g | 2% | 0.6 g |
| Carbohydrate | 3.5 g | 1% | 5.6 g |
| – Sugars | 0.5 g | <1% | 0.8 g |
| Sodium | 190 mg | 8% | 300 mg |
*Percentage Daily Intakes are based on an average adult diet of 8700kJ. Your daily intakes may be higher or lower depending on your energy needs. ^When prepared according to recipe directions
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Product Allergen
| Allergen Item | Allergen Status | Allergen Description |
|---|---|---|
| Wheat |
yes
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Contains |
| Milk |
yes
|
Contains |
| Soy |
yes
|
Contains |
| Celery |
yes
|
May contain |
| Fish |
yes
|
May contain |
| Gluten |
yes
|
May contain |
| Mustard |
yes
|
May contain |
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Preparation
Instant
Serves: 4 | Preparation time: 0 Minutes | Cooking time: 1 Minutes
- Empty sachet into 1 cup (250mL) of boiling water.
- Stir briskly with a fork until sauce is smooth.
- Stand 1-2 minutes, serve.
Microwave
Serves: 4 | Preparation time: 0 Minutes | Cooking time: 5 Minutes
- Combine packet contents with 1 cup (250mL) of cold water in a microwave-safe jug (1 Litre capacity) and mix well.
- Microwave on HIGH for 3 minutes, stirring every minute. (For an 850 watt microwave oven. Use only as a guide).