MAGGI Cheese and Bacon Potato Bake
.
Product Information
Easily create a delicious & moreish side dish that pairs perfectly with any meal with MAGGI Cheese & Bacon Potato Bake.
Made with a blend of natural herbs and spices, so you can enjoy flavour packed dinners with the family.
Why you'll love it:
- Ready in 3 easy steps
- Just add – potatoes, milk & cheese
- Made with natural herbs & spices, with no artificial colours or flavours
- Gluten free
- Proudly blended in New Zealand
- Serves 6
.
Product Ingredient
OUR INGREDIENTS:
Stock Powder: Corn Starch, Flavours (Contains Soy), Yeast Extract (Yeast Extract, Salt), Onion (6%), Potato Starch, Iodised Salt, Vegetable Fat, Sugar, Garlic (2.1%); Dairy: Cheese Powder (10%) [Cheese (Milk, Salt, Cultures, Enzyme), Whey Powder (Milk)], Mineral Salt (339), Emulsifier (471); Spices: Mustard Seeds (3.3%), Nutmeg.
Contains Milk, Soy.
May Contain Celery, Fish.
More Information
.
Product Nutrition
| Average Quantity per Serving | Average Quantity per 100 g | Av. Qty Per Serve ^As Prepared | % Daily Intake* Per Serve ^As Prepared | |
|---|---|---|---|---|
| Energy | 50 kJ | 1430 kJ | 680 kJ | 8% |
| Protein | <1 g | 13.9 g | 5.5 g | 11% |
| Gluten | NOT DETECTED | NOT DETECTED | NOT DETECTED | - |
| Fat-total | <1 g | 10.2 g | 7.4 g | 11% |
| – Saturated | <1 g | 5.7 g | 3.7 g | 15% |
| Carbohydrate | 1.6 g | 47.0 g | 19.9 g | 6% |
| – Sugars | <1 g | 5.5 g | 4.4 g | 5% |
| Sodium | 240 mg | 6780 mg | 330 mg | 14% |
*Percentage Daily Intakes are based on an average adult diet of 8700kJ. Your daily intakes may be higher or lower depending on your energy needs. ^When prepared according to recipe directions
.
Product Allergen
| Allergen Item | Allergen Status | Allergen Description |
|---|---|---|
| Milk |
yes
|
Contains |
| Soy |
yes
|
Contains |
| Celery |
yes
|
May contain |
| Fish |
yes
|
May contain |
.
Preparation
Feature MAGGI Cheese & Bacon Potato Bake Vegetable Side at your next family dinner. MAGGI Recipe Bases make it easy to create healthy, balanced meals that taste great for you and your family. Just add – potatoes, milk and cheese.
Prep: 10 mins Cook: 60 mins Serves 6
SIMPLY ADD
- 4 medium potatoes (800g), peeled and sliced
- 1¼ cups (310mL) milk
- ½ cup cheese (60g), grate
- 1 pkt MAGGI Cheese And Bacon Potato Bake Recipe Base
GET COOKING
- Preheat oven to 200°C/180°C fan forced.
- Place potatoes in shallow ovenproof dish. Combine milk with MAGGI Recipe Base, pour over potatoes. Cover and bake for 45 minutes or until potatoes are cooked through.
- Remove lid, sprinkle with cheese, bake uncovered for a further 15 minutes or until golden. Enjoy!
Tip: For a creamier taste, add 1/2 cup (125mL) cream along with 1 1/4 cups (310mL) milk.