Honey, Soy & Garlic Chicken Stir fry
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Product Information
Serve up a delicious stir fry today! MAGGI's Honey Soy & Garlic Stir Fry is made with a mix of your favourite Asian ingredients. Learn more.
Just Add
- 500g Chicken Breast, Sliced Into Strips
- 3 cups Mixed Chopped Vegetables
- 1 pkt Stir fry Creations Honey, Soy & Garlic Chicken Stir Fry
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Product Ingredient
INGREDIENTS:
Infusion Paste: Water, Sugar, Sesame Oil, Honey (6.5%), Golden Syrup (Sugar, Water), Garlic, Sea Slat, Corn Starch, Spices (Ginger, Black Pepper, Chilli), Soy Sauce (2.7%) (Wheat and Soy), Vinegar, Iodised Salt, Yeast Extract, Burnt Sugar.
Finishing Sauce: Water, Sugar, Soy Sauce (12.5%) (Water, Soybeans, Wheat, Salt), Honey (12.5%), Vinegar, Canola Oil, Corn Starch, Sea Salt, Ginger, Iodised Salt, Garlic, Burnt Sugar.
Contains Soy, Sesame and Wheat.
May contain Celery, Crustacea, Fish, Milk and Mustard.
More Information
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Product Nutrition
| Average Quantity per Serving | Average Quantity per 100 g | %DI* Per Serving ^As Prepared | Av. Qty Per 100g ^As prepared | |
|---|---|---|---|---|
| Energy | 350 kJ | 935 kJ | 1965 kJ | 570 kJ |
| Protein | <1 g | 1.3 g | 33.7 g | 9.8 g |
| Fat-total | 2.9 g | 7.8 g | 10.1 g | 2.9 g |
| – Saturated | <1 g | <1 g | 1.3 g | <1 g |
| Carbohydrate | 13.6 g | 36.2 g | 58.0 g | 16.9 g |
| – Sugars | 11.7 g | 31.2 g | 13.8 g | 4.0 g |
| Dietary Fibre | <1 g | <1 g | 3.6 g | 1.0 g |
| Sodium | 590 mg | 1570 mg | 655 mg | 190 mg |
*Percentage Daily Intakes are based on an average adult diet of 8700kJ. Your daily intakes may be higher or lower depending on your energy needs. ^When prepared according to recipe directions
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Product Allergen
| AllergenItem | AllergenStatus | AllergenDescription | |
|---|---|---|---|
| Soy |
yes
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- No Values | - No Values |
| Sesame |
yes
|
- No Values | - No Values |
| Wheat |
yes
|
- No Values | - No Values |
| Celery |
yes
|
May contain | - No Values |
| Crustacea |
yes
|
May contain | - No Values |
| Fish |
yes
|
May contain | - No Values |
| Milk |
yes
|
May contain | - No Values |
| Mustard |
yes
|
May contain | - No Values |
Yes - according to the recipe with the addition
No - according to the recipe without the addition
n / a - no information
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Preparation
COOK
Serves: 4 | Preparation time: 10 Minutes | Cooking time: 10 Minutes
- TEAR IT - Pull apart the two sachets, using the perforation down the centre of the pack.
- INFUSE IT - In a medium size bowl stir Infusion Paste through chicken, set aside for 2-5 minutes while you prepare vegetables.
- COOK IT - Heat saucepan or wok over high heat, add 1 tbsp oil. Add chicken to pan, cook for 5 mins. Add vegetables to pan, stir through & cook for 3 mins.
- FINISH IT - Pour Finishing Sauce into pan, stir through, cook for a further 2 mins and serve.
- Serve with rice or noodles.