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Gluten Free Chicken Gravy

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Product Information

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Product Ingredient

INGREDIENTS:

Gluten free food...

Following a gluten free diet can be challenging, with so many everyday products containing gluten. The MAGGI Gluten Free range are all free from gluten, making it a little easier to prepare delicious fresh meals the family will love. From the MAGGI team.

Maltodextrin (from Corn), Modified Starch (1420), Creamer [Glucose Syrup (from Maize), Vegetable Fat, Milk Protein, Stabilisers (331,340), Anti-caking Agent (551)], Flavours, Chicken Meat (4.9%), Iodised Salt, Onion Powder, Yeast Extract, Chicken Fat, Colour (Caramel I) , Mineral Salt (508).

Contains milk.

May contain celery, crustacean, fish, mustard and soy.

More Information

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Product Nutrition

Average Quantity per Serving^ % Daily Intake* Per Serving^ Average Quantity per 100 ml^
Energy 110 kJ 1% 170 kJ
Protein 0.4 g 1% 0.7 g
Fat-total 0.6 g 1% 0.9 g
- Saturated 0.2 g 1% 0.4 g
Carbohydrate 4.8 g 2% 7.4 g
- Sugars 0.4 g <1% 0.5 g
Sodium 220 mg 10% 340 mg
Gluten Nil Detected mg - Nil Detected mg
*Percentage Daily Intakes are based on an average adult diet of 8700kJ. Your daily intakes may be higher or lower depending on your energy needs. ^When prepared according to recipe directions
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Product Allergen

Milk
yes
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Celery
yes
May contain
Crustacean
yes
May contain
Fish
yes
May contain
Mustard
yes
May contain
Soy
yes
May contain

Yes - according to the recipe with the addition
No - according to the recipe without the addition
n / a - no information

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Preparation

Instant

Serves: 4 | Preparation time: 0 Minutes | Cooking time: 1 Minutes

  1. Empty contents of sachet into jug
  2. Add 1 cup (250mL) boiling water, stir until gravy thickens.
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