Creamy Cheese and Garlic Potato Bake
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Product Information
Feature MAGGI Creamy Cheese & Garlic Potato Vegetable Side at your next Family dinner. MAGGI Recipe Bases make it easy to create healthy, balanced meals that taste great for you and your family. Just add – potatoes, milk and cheese.
At MAGGI, we are always working to improve the taste, health and nutrition of our products. Be sure to balance your meal by filling half your plate with vegetables and salad. If you like this product, why not try one of the other MAGGI Recipe Bases.
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Product Ingredient
OUR INGREDIENTS: STOCK POWDER: Corn Starch, Garlic (11%), Iodised Salt, Onion (4.2%), Potato Starch, Yeast Extract, Sugar, Vegetable Fat; DAIRY: Cheese Powder (33.5%) [Milk Solids, Cheese (Milk, Salt, Starter Culture, Enzymes), Salt], Mineral Salt (339), Emulsifier (471); SPICES: Mustard Seeds (4.4%), Black Pepper, Turmeric; HERB: Parsley (2%).
Contains Milk and Mustard.
May contain Fish, Soy and Celery.
More Information
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Product Nutrition
| Average Quantity per Serving | Average Quantity per 100 g | % Daily Intake* Per Serve ^As Prepared | Average Quantity Per Serve ^As Prepared | |
|---|---|---|---|---|
| Energy | 60 kJ | 1560 kJ | 9% | 740 kJ |
| Protein | <1 g | 15.0 g | 16% | 7.9 g |
| Fat total | <1 g | 13.0 g | 8% | 5.8 g |
| – Saturated | <1 g | 7.2 g | 15% | 3.5 g |
| Carbohydrate | 1.8 g | 47.3 g | 7% | 22.4 g |
| – Sugars | <1 g | 14.1 g | 5% | 4.8 g |
| Dietary Fibre | <1 g | 2.9 g | 5% | 1.6 g |
| Sodium | 200 mg | 4970 mg | 13% | 290 mg |
| Gluten | NOT DETECTED | NOT DETECTED | - | NOT DETECTED |
*Percentage Daily Intakes are based on an average adult diet of 8700kJ. Your daily intakes may be higher or lower depending on your energy needs. ^When prepared according to recipe directions
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Product Allergen
| Allergen Item | Allergen Status | Allergen Description |
|---|---|---|
| Milk |
yes
|
Contains |
| Mustard |
yes
|
Contains |
| Soy |
yes
|
May contain |
| Celery |
yes
|
May contain |
| Fish |
yes
|
May contain |
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Preparation
SIMPLY ADD
- 4 medium potatoes (800g), peeled and sliced
- 1¼ cups milk (310mL)
- ½ cup cheese (60g), grated
GET COOKING
PREP: 10 mins | COOK: 1 Hour
- Preheat oven to 200°C/180°C fan forced.
- Place potatoes in shallow ovenproof dish. Combine milk with MAGGI Recipe Base, pour over potatoes. Cover and bake for 45 minutes or until potatoes are cooked through.
- Remove lid, sprinkle with cheese, bake uncovered for a further 15 minutes or until golden. Enjoy!
No need to add extra salt.
Adapt the portion on your plate to suit the needs of your family.