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Cream of Chicken Packet Soup

(5)
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Product Information

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Product Ingredient

INGREDIENTS:

Corn Starch, Creamer (17%) [Glucose Syrup Solids, Vegetable Fat (Contains Soy), Milk Protein, Stabilisers (340, 451), Emulsifiers (471, 481), Anti-Caking Agent (551), Antioxidant (306)], Wheat Flour, Maltodextrin (From Corn), Iodised Salt, Sugar, Chicken Meat (4.7%), Flavour Enhancers (621, 635), Chicken Fat (4.3%), Skim Milk Powder, Flavours (Contain Wheat and Soy), Yeast Extract, Vegetable Gum (Guar), Parsley, Food Acid (Citric), Colour (Turmeric).

Contains gluten, soy and milk.

May contain celery, fish, shrimp and mustard.

More Information

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Product Nutrition

Average Quantity per Serving % Daily Intake Per Serving Average Quantity per 100ml
Energy 210 kJ 2% 100 kJ
Protein 1.2 g 2% 0.6 g
Fat total 1.7 g 2% 0.8 g
– Saturated 0.6 g 3% 0.3 g
Carbohydrate 7.2 g 2% 3.6 g
– Sugars 1.3 g 1% 0.6 g
Sodium 500 g 22% 250 mg
*Percentage Daily Intakes are based on an average adult diet of 8700kJ. Your daily intakes may be higher or lower depending on your energy needs. ^When prepared according to recipe directions
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Product Allergen

AllergenItem AllergenStatus AllergenDescription
Gluten
yes
- No Values - No Values
Soy
yes
- No Values - No Values
Milk
yes
- No Values - No Values
Celery
yes
May contain - No Values
Fish
yes
May contain - No Values
Shrimp
yes
May contain - No Values
Mustard
yes
May contain - No Values

Yes - according to the recipe with the addition
No - according to the recipe without the addition
n / a - no information

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Preparation

Microwave

Serves: 1 | Preparation time: 0 Minutes | Cooking time: 5 Minutes

  1. Mix packet contents with 600mL cold water in a microwave-safe jug (2 litre capacity).
  2. Microwave on HIGH for 5 minutes, stirring after 2 and 4 minutes.
  3. Stand for 2 minutes, stir and serve.
  4. *For a 1200 watt microwave oven. Use as a guide only.

Stove top

Serves: 1 | Preparation time: 0 Minutes | Cooking time: 5 Minutes

  1. Combine pack contents with 600mL of cold water in a saucepan.
  2. Stir until boiling; simmer for 5 minutes.

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