MAGGI Chicken Chasseur Recipe Base Serves 4
Product Information
MAGGI Chicken Chasseur Recipe Base is sure to be a hit at your next family dinner! Made with natural ingredients, this Recipe Base is sure to deliver delicious flavours in every mouthful. With MAGGI Recipe Bases, making tasty meals has never been easier. Simply add chicken, onion, mushrooms, carrot and tomato paste to create your Chicken Chasseur dish. Best served with mashed potato and steamed broccoli.
Delicious, quick and easy, this Chicken Chasseur Recipe Base is perfect for dinner, and any leftovers are great for lunch the next day!
For a balanced meal, be sure to fill half your plate with vegetables and salad.
Recycle the pack at store drop off once you've enjoyed your meal.
Love this product? Check out the rest of the Recipe Bases range!
Product Ingredient
Ingredients:
STOCK POWDER: Corn Starch, Onion (10.5%), Fermented Corn Seasoning, Salt, Sugar, Soy Sauce Powder (Derived from Wheat), Sunflower Oil, Potato Starch, Garlic, Burnt Sugar, Tamarind; VEGETABLES: Tomato, Mushroom; HERBS: Parsley (2.5%), Bay Leaves (0.1%), Thyme (0.1%), Marjoram; DAIRY: Skim Milk Powder; SPICES: Black Pepper, Coriander Seeds.
Contains soy, wheat and milk.
May contain fish, mustard, celery.
—
Our soy sauce uses wheat as an ingredient during its manufacturing process (hence why it says “derived from wheat”). However, the wheat is so refined by the end of the manufacturing process there is no detectable gluten protein present in the soy sauce and products it is used in can declared gluten free. In addition, in order to claim gluten free all of our ingredients are carefully selected, and every batch of our product undergoes testing to ensure there is no detectable gluten in the product.
More Information
Product Nutrition
| Average Quantity per Serving | Average Quantity per 100 g | % Daily Intake* Per Serve^ As Prepared | Average Quantity per Serve ^As prepared | |
| Energy | 120 kJ | 1360 kJ | 11% | 1000 kJ |
| Protein | <1 g | 8.2 g | 51% | 25.6 g |
| Fat total | <1 g | 2.5 g | 13% | 8.9 g |
| – Saturated | <1 g | <1 g | 9% | 2.1 g |
| Carbohydrate | 5.7 g | 64.5 g | 4% | 11.7 g |
| – Sugars | 1.1 g | 12.3 g | 8% | 6.9 g |
| Dietary Fibre | <1 g | 3.6 g | 12% | 2.7 g |
| Sodium | 410 mg | 4610 mg | 25% | 570 mg |
| Gluten | NOT DETECTED | NOT DETECTED | NOT DETECTED | - |
Product Allergen
| Soy |
yes
|
- |
| Wheat |
yes
|
- |
| Milk |
yes
|
- |
| Celery |
yes
|
May contain |
| Mustard |
yes
|
May contain |
| Fish |
yes
|
May contain |
Yes - according to the recipe with the addition
No - according to the recipe without the addition
n / a - no information
Preparation
SIMPLY ADD
- 500g Chicken thigh fillets fat trimmed (consider free range), cut into thirds
- 1 large onion (200g), sliced
- 2 cups mushrooms (140g), sliced
- 1 medium carrot (120g), sliced
- 2 tbsp tomato paste
GET COOKING:
Serves: 4 | Preparation Time: 10 Minutes | Cooking Time 30 Minutes
- Heat 2 tsp oil in a pan, brown chicken, add onion, mushrooms and carrot, cook for 2 minutes.
- Add combined tomato paste, 1 cup (250mL) water, and MAGGI Recipe Base. Bring to the boil, stirring.
- Cover and simmer for 30 minutes or until chicken is cooked through, stirring occasionally. Enjoy!
No need to add extra salt. Adapt the portion on your plate to suit the needs of your family