Classic Beef Hotpot Recipe Base
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Product Information
Just add:
- 400g Blade Steak, Cut Into Large Chunks
- 1 medium (150g) Onion, Sliced
- 1 medium (120g) Carrot, Sliced
- 2 cups (160g) Mushrooms, Quartered
- 400g can Chopped Tomatoes
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Product Ingredient
INGREDIENTS:
Stock Powder: Corn Starch, Iodised Salt, Onion, Sugar, Potato Starch, Vegetable Fat (Vegetable Fat, Rosemary Extract, Sunflower Lecithin), Tomato, Garlic, Soy Sauce Powder, Redbeet Concentrate, Sunflower Extract.
Herbs: Thyme, Rosemary, Oregano, Parsley.
Spices: Black Pepper, White Pepper.
Food Acid: Citric
Contains soy.
Many contain celery fish and mustard.
More Information
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Product Nutrition
| Average Quantity per Serving | Average Quantity per 100 g | % Daily Intake Per Serving As Prepared^ | Average Quantity per Serve ^As Prepared | Average Quantity per 100g ^As Prepared | |
| Energy | 130 kJ | 1450 kJ | 11% | 940 kJ | 300 kJ |
| Protein | <1 g | 5.1 g | 50% | 25.0 g | 7.9 g |
| Fat total | <1 g | 7.7 g | 10% | 7.2 g | 2.3 g |
| – Saturated | <1 g | 4.4 g | 11% | 2.7 g | <1 g |
| Carbohydrate | 5.7 g | 61.0 g | 4% | 11.9 g | 3.8 g |
| – Sugars | 1.6 g | 16.9 g | 9% | 7.8 g | 2.5 g |
| Dietary Fibre | <1 g | 4.1 g | 14% | 4.2 g | 1.3 g |
| Sodium | 515 mg | 5530 mg | 28% | 650 mg | 205 mg |
*Percentage Daily Intakes are based on an average adult diet of 8700kJ. Your daily intakes may be higher or lower depending on your energy needs. ^When prepared according to recipe directions
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Product Allergen
| Soy |
yes
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- |
| Celery |
yes
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May contain |
| Fish |
yes
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May contain |
| Mustard |
yes
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May contain |
Yes - according to the recipe with the addition
No - according to the recipe without the addition
n / a - no information
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Preparation
Slow cooker
Serves: 4 | Preparation time: 15 Minutes | Cooking time: 480 Minutes
- Add all vegetables to the slow cooker, top with the beef chunks.
- Add combined tomatoes and MAGGI Beef Hot Pot Recipe Mix.
- Cover and cook on low for 8 hours.
- (Cooking time may vary between slow cooker models)