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Air Fryer Lamb Skewers

Herbed French Style Roast Lamb Skewer

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28 Min

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These herbed french roast lamb skewers served with minted yoghurt and a cous cous salad are sure to be a family favourite.

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Ingredients

4

This dish was made for 4

ingredient_quantity
recipe ingredient
MAGGI Crunchy Southern Style Seasoned Coating
Maggi Air Fryer Herbed French Style Roast Seasoned Coating
1  pkt
Beef, Rump Steak, Fully-Trimmed, Raw
Lean rump steak, sliced
500  g
198593
Cooking oil spray
2  g
194848
Onion, finely chopped
12 

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Nutritional Information

Nutritional Information Thumbnail

per serving

Carbohydrates
25.41 g
Energy
270.48 kcal
Fats
6.79 g
Protein
27.89 g
per serving

Recipe steps

28 min

5 min

10 min

3 min

8 min

2 min

Air Fryer Lamb Skewers

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Recipe steps

28 min

Step 1
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Preheat air fryer to 200°C for 5 minutes
Air Fryer Lamb Skewers

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Recipe steps

28 min

Step 2
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In a medium bowl, combine olive oil lamb and Maggi Herbed French Style Roast Seasoned Coating then set aside for 10 minutes to marinade
Air Fryer Lamb Skewers

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Bamboo Skewers

Soaking bamboo in water for several hours prior to cooking prevents burning.

Recipe steps

28 min

Step 3
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Thread 3-4 lamb pieces evenly onto skewers.
Air Fryer Lamb Skewers

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Recipe steps

28 min

Step 4
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Spray air fryer basket with oil spray. Place in air fryer basket in a single layer, cook on 200’C for 8 minutes. Cook in batches, if necessary. Note: Cooking tim
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Recipe steps

28 min

Step 5
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Serve with a simple cous cous salad and minted yogurt dipping sauce, if desired

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  • Dinner
  • High in protein
  • Lamb
  • Low sugar
  • Main course
  • Portion of Vegetables/Fruits
  • Source of protein
  • Under 300 kcal
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