Chilli Con Carne Nachos

Name: Chilli Con Carne Nachos
Prep time: 15 s
Cook time: 20 s
Yield: 4
Cuisine: Mexican
Ingredients: 1 pkt MAGGI Your Meal Your Way Chilli Con Carne; 1 tbsp oil; 500g Lean minced beef; 1 small (150g) onion chopped finely; 1 Can Canned tomatoes No added salt; 1 Can Red kidney beans rinsed and drained; 2 tbsp tomato paste; 2 large tomatoes (200g) chopped finely; 1/2 red onion (60g) finely chopped; 1/4 cup (30g) coriander leaves chopped; 1 pkt (175g) tortilla chips; 1 cup (120g) Low Fat Grated Tasty Cheese; 1/3 cup (85mL) light sour cream

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Easy

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If you’re looking to spice up meal times then look no further, these nachos are sure to serve up just the right level of heat for your own Mexican fiesta

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Ingredients

4 portions

MAGGI Your meal your way Chilli Con Carne

1 pkt

Oil

1 tbsp

Lean minced beef

500 g

Onion, finely chopped

( 150 g )

DIced Tinned Tomatoes No added salt (400g)

1 Can

( 400 g )

Bean, Red Kidney, Canned

1 Can

Tomato Paste

2 tbsps

Cherry tomatoes, halved

Red Onion

0.5 Medium

Chopped Coriander

0.25 cup

Tortilla Chips

1 pkt

( 175 g )

(120g) Low Fat Grated Tasty Cheese

1 cup

Light sour cream

0.33 cup

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Nutritional Information

per serving

Carbohydrates

54.24 g

Energy

705.76 kcal

Fats

26.55 g

Protein

50.68 g

per serving

Recipe steps

25 min

10 min

5 min

10 min

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Recipe steps

25 min

Step 1

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Preheat oven to 200°C/ 180°C fan forced. Heat oil in a large frying pan, add beef and onions, cook for 5 minutes or until browned. Add MAGGI Your Meal Your Way Ch

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Recipe steps

25 min

Step 2

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In a medium bowl, combine finely chopped tomatoes, red onion, and coriander, reserve.

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Recipe steps

25 min

Step 3

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In a large baking dish, add corn chips, top with mince mixture, and sprinkle evenly with cheese, bake for 10 minutes or until cheese has melted, top with reserved

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Chilli Con Carne Nachos

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Chilli Con Carne Nachos

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Ingredients

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Recipe steps

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Recipe steps

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