Parsley Sauce

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How to make

  • Mircrowave

    Serves:
    4
    Prep Time:
    0 minutes
    Cooking Time:
    4 minutes
    1. Combine sachet contents with 1 cup (250mL) reduced fat milk in a microwave-safe jug (1 Litre capacity); mix well until blended.
    2. Microwave on HIGH for 4 minutes, stirring every minute. (For an 850 watt microwave oven. Use only as a guide).
    3. CAUTION: Take care when removing as sauce will be hot.
  • Simmer

    Serves:
    4
    Prep Time:
    0 minutes
    Cooking Time:
    2 minutes
    1. Combine sachet contents with 1 cup (250mL) reduced fat milk in a saucepan; mix well until blended.
    2. Bring to the boil stirring, simmer for 2 minutes, stirring occasionally.
 

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