Butter Chicken

Combine MAGGI Recipe Base with chicken, mix well, set aside for 6-8 minutes.

Melt butter in pan, add prepared chicken, cook until lightly browned, add onion, cook for 2 minutes, add tomato paste, cream and 1/4 cup (65mL) water to pan with stirring, bring to boil.

Reduce heat, cover and simmer for 5 minute, stir occasionally.

Combine MAGGI Butter Chicken Recipe Mix with chicken, mix well, set aside for 6-8 minutes.

Place prepared chicken and onion in a microwave-safe dish.

Stir in combined tomato paste, cream and 1/4 cup (65mL) water, cover.

Microwave on HIGH for 10 minutes, stir twice during cooking.

Stir in butter until melted.                  

(Cooking time is for 850 watt microwave oven, use only as a guide.)